Business
From meat to tools, entertainment and overseas markets, our five businesses bring Japanese food and its appeal to more people.
BUSINESS 01
For local shoppers and restaurants
Meat retail and wholesale
We run Hinomaru Meat, a meat counter operated directly by a wholesaler.
We are the meat department of ABS Wholesale Center Ebisuya Honten. We aim to be a shop local customers love, offering fresh meat at fair prices.
For restaurants, we offer wholesale supply and our own delivery.
- Shop
- Meat department, ABS Wholesale Center Ebisuya Honten
- Hours
- 8:00–19:00
- Open
- Every day, all year round
Wholesale and delivery for restaurants
When you need it fast, we bring it ourselves.
Wholesaler prices
We handle everything from buying to selling, so we can offer good meat at fair prices.
Specs for your restaurant
We work to your specifications for cuts, trimming and quantities. Just ask.
Our own delivery nearby
Order by 12:00 the day before and we usually ship the next day. Ask us about same-day delivery. For restaurants only.
Partner farms
Kuroge Wagyu from three farms that take pride in how they raise their cattle. Because you can choose by farm, it is Wagyu you can tell your guests about.
Kobayashi, Miyazaki
Kashiwabara Farm
Kashiwabara Wagyu
EU-approved Kuroge Wagyu, exported to 48 countries.
- More than 40 years of history
- Soil built with its own compost and no chemicals; fed on rice straw and grass it grows itself
- EU-approved for export; exported to 48 countries
- Handles everything from fattening to export and publishes production records
Saito, Miyazaki
Arita Farm
Emo Beef / Arita Beef
Aiming for zero medicine: raised without relying on antibiotics.
- Committed to raising cattle without antibiotics
- Feed blended from 10 selected grains and 4 grasses grown on the farm
- Spring water drawn from 100 m under Mt. Osuzu for every barn
- Manages breeding, fattening, processing and sales itself
Obu, Aichi
Shimomura Farm
Shimomura Beef
Three generations of skill. Only A5 cattle are certified as Shimomura Beef.
- 100 years of experience across three generations
- Only yield grade A, quality grade 5 cattle are certified, with a certificate issued
- Award-winning at the Wagyu Olympics
- Exported to 9 countries
Farm information is based on each farm’s official website (October 2026).
How restaurant supply works
Enquiry
Send us the cuts, quantities and delivery you need through the form.
Quotation
We set out terms based on what you told us.
Order
If the terms work for you, we take your order.
Delivery
We deliver to nearby restaurants ourselves.
BUSINESS 02
For yakiniku and other restaurants
Shiireel: a price check tool for yakiniku restaurants
Launching 15 November 2026
Are you paying above the market, or below it?
Just photograph an order form, delivery note or invoice. Shiireel compares each cut with the market and tells you whether you are paying high, in line or low. Our market benchmark is updated daily from several sources, including our own data and published market prices.
If you would like a quotation, one of our partner companies will send you a proposal.
Is this you?
Good to know
BUSINESS 03
For amusement operators and food makers
B2B supply for amusement operators
Prize trends are shifting from character goods to food.
We supply crane game prizes and other products to amusement venues across Japan. We publish a new catalogue every month; contact us if you would like a copy.
For amusement venues
For food makers and wholesalers
Take your products into a new sales channel: crane games. As demand for food prizes grows, we connect your products with amusement venues across Japan. As a guide, we handle:
BUSINESS 04
For licence holders and buyers
Licensed food products
We make food that fans just have to pick up.
We develop licensed food products with well-known people and popular restaurants, handling everything from planning and design to arranging manufacturing and acting as the sales contact.
- Terms
- Outright purchase or made to order
- Minimum lot
- From 1,000 units (made to order)
- Fees
- Design and planning fees are separate
- Uses
- Retail, novelties, prizes
One stop, start to finish
Who we work with
If you hold a licence
Leave the food your fans will want to us, from planning through to the sales contact.
If you are looking for products
We suggest foods people are talking about, for retail, novelties or prizes.
Our products
Novelty
Shohozan Curry
Supervised by Yakiniku Horumon Shohozan
A punchy original-blend curry (medium hot), made as a not-for-sale novelty.
YouTuber collaboration
Mokkai Tabetakunaru Kokyu Curry
MOKKAI channel
A collaboration with claw-machine YouTubers MOKKAI channel: a beef curry so good you will want to jump.
Licensed product
Original Tiger Mask Curry
Satoru Sayama
The Original Tiger Mask, reborn as a curry: the rich flavour of Japanese beef with spices that stand out (medium hot).
BUSINESS 05
For overseas buyers and businesses going abroad
Export and events overseas
Starting from Germany, Japanese food culture to the world.
What we do
HINOMARU FOODSPlanned
We plan to set up a local company in Düsseldorf, Germany, as our base for bringing Wagyu and other Japanese foods to Europe.
KAITSUKEComing soon
We buy Japanese food on behalf of individual and small-business buyers overseas, so that regional specialities can reach tables around the world too.
Events
We support the promotion of Japanese food overseas, from planning to delivery on the ground: trade show exhibits, local staffing, and pop-up events.